Suvretta House Shop
Engadine Nut Tart 21 cm
The Suvretta House Engadine Nut Tart from our in-house bakery – a delicious treat from the Upper Engadine.
Ingredients: flour, sugar, butter, 15% walnuts, double cream, honey, egg, salt, lemon
20 cm diameter, 1100 grams
