A gastronomic offer that leaves nothing to be desired
Excellent service & personal dedication to our guests are the top priority in all our establishments.
The Grand Restaurant exudes timeless beauty & noblesse like hardly any other room. Filet Wellington & crêpes Suzette freshly flambéed at the table are as much a matter of course here as the dress code - ladies present themselves elegantly, gentlemen wear a suit & tie.
The Suvretta Stube & sun terrace are casual. Swiss specialities & popular classics with a modern twist meet the most famous beef tartare in St. Moritz.
The hotel lobby is the heart of Suvretta House. The stylish interior invites you to enjoy afternoon tea from the in-house bakery & patisserie accompanied by live piano music. Would you like a glass of sparkling champagne to go with it? Afterwards, the legendary Anton's Bar awaits you with an enjoyable cigar and a Suvretta House Lady's or Gentleman's Gin & Tonic.
Breakfast
The most exclusive start to your holiday. The Suvretta House breakfast buffet leaves nothing to be desired and is full of regional delicacies. An in-house master baker is available for our guests every day from 3.00 a.m. in the Suvretta bakery, weaving butter braids, moulding croissants and other heavenly temptations.
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Grand Restaurant
The large dining room breathes history. Here our head chef Fabrizio Zanetti celebrates his philosophy of market-fresh French cuisine with an international flavour. (17 points GaultMillau)
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Suvretta Stube & Sun Terrace
Enjoy sophisticated yet cosy dining in a relaxed atmosphere: In the Suvretta Stube you can expect popular Suvretta classics, Swiss specialities and authentic Grisons dishes interpreted in a new, light way. (14 points GaultMillau)
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Mountain Restaurants Chasellas & Trutz
The Restaurant Chasellas (15 GaultMillau points) and the mountain restaurant Trutz welcome you to the sun-drenched terraces with the most beautiful views of the Engadin and enjoyable moments.
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Hotel Lobby & Anton's Bar
The heart of Suvretta House. People meet in the traditional hotel lobby at almost any time of day or night, take a seat in a corner to read the newspaper, enjoy a Full English Suvretta House Afternoon Tea or have an aperitif served before dinner.
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Full English Suvretta House Afternoon Tea
Continue a wonderfully British tradition at Suvretta House - with the legendary Full English Suvretta House Afternoon Tea in the hotel lobby.
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Suvretta House Chef's Table
Would like to look and dine behind the scenes? Our Chef’s Table gives you an insight into the enthusiasm and passion for cooking of our kitchen team. Executive chef Fabrizio Zanetti invites you to the Suvretta House kitchen – an exclusive dinner for your very own occasion in the middle of the happening.
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