Grand Restaurant

Soft lighting, superb panelling, artistically carved solid oak columns, and – above it all – an elaborately decorated cassette ceiling: The large dining room breathes history. This is where our executive chef Fabrizio Zanetti celebrates his market-fresh French cuisine with international panache (16 GaultMillau points). The individual dishes are brought to the table and plated by our classic french service team. Guests with half-board bookings can choose from 4-course offerings that change daily, picking their favourite superbly prepared gourmet creations.

Dinner Menu (PDF)
Wine list (PDF)

Dresscode for men: dark suit and tie, for boys: jacket and tie.

Open from 6.30 pm to 11.00 pm. (Last order 9.30 pm)

Winter Season: 11th December until 5th April 2021

• 19.12.- 3.1.2021            open for dinner daily
• 4.1.2021 – 9.1.2021       open on 5 days (Mo & Tue closed)
• 10.1.2021 – 9.2.2021     closed
• 10.2.2021 – 28.2.2021   open on 5 days (Mo & Tue closed)

Following seating times are offered for dinner at the Grand Restaurant:

• Seating 1         6.30 pm
• Seating 2         8.30 pm

Table Reservation: 

We are delighted to take your table reservation by phone under:

+41 81 836 36 36

E-Mail: info@suvrettahouse.ch

Suvretta House Take Away – Delicious food for home

Pre-Christmas and the Festive Season is the most beautiful time of the year to enjoy culinary delights with your loved ones. In order to provide you with unforgettable culinary moments in your private atmosphere, we have put together a delicious “Suvretta House Take Away Menu”.

Simply order the freshly prepared dishes, pick them up and enjoy it at home.

The duo of foie gras joins a lobster salad, freshly caught oysters are followed by a slow braised Christmas goose from Mièral. Why not a delicious “Suvretta House” tarte tatin as the icing on the cake?

Suvretta House Take Away Menu

+41 81 836 36 36

E-Mail: info@suvrettahouse.ch

Sun terrace

Take a seat on the terrace, savour the invigorating mountain air, and drink in the sun rays: Your holiday mood will culminate as you enjoy a rich breakfast in the summer, a lavish Full English Suvretta House Afternoon Tea, a refreshment in between, or a delectable lunch.

Lunch Menu (PDF)
Wine list (PDF)

Open from 10 am to 5 pm.

Winter Season: 11th December until 5th April 2021

Table Reservation: 

We are delighted to take your table reservation by phone under

+41 81 836 36 36

E-Mail: info@suvrettahouse.ch

Hotel lobby

It is the heart of Suvretta House. In the tradition-steeped hotel lobby, guests enjoy encounters practically around the clock, withdraw to a corner to read the newspaper, delight in the Full English Suvretta House Afternoon Tea or sip a pre-dinner aperitif.

Lobby menu (PDF)

Open from 10 am to 1 am,

Winter Season: 11th December until 5th April 2021

Suvretta House Gin’ius Club

As a hotel that is committed to and lives tradition, we decided in 2014 to place more emphasis on gin as one of the classic spirits. Thus, the Suvretta House Gin’ius Club invites you to explore the world of gin. Apart from evergreens, our list also features spirits that are bottled only in small batches and are therefore not mainstream – but these so-called boutique gins are nonetheless true palatal delights! Starting in the 2016/17 winter season, you can also savour the Ladies’ and Gentlemen’s Gin created explicitly for Suvretta House.

Gin’ius Club menu (PDF)

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