Rafael Gomes

Guest Chef Rafael Gomes from “Itacoa Restaurant, Paris”

12.02.2020 to 16.02.2020

In the evening our guest chef Rafael Gomes from Itacoa Restaurant, Paris will spoil you with finest delicacies and culinary highlights at the Grand Restaurant.

French Haute Cuisine with brasilian influences will await you.

In the evening, from 7.30 pm at the Grand Restaurant.

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Do not hesitate to contact us if you have questions or uncertainties regarding your booking.

+41 818 36 36 36 info@suvrettahouse.ch

Exclusive offers

Early Season Ski-In

7 nights, from CHF 3'000.– per room. Bookable from 10th december until 17th december 2022

Swiss Spa & Wellness Experience

3 nights, from CHF 3'300.– per room. Bookable from 9th December until 10th April 2023

January Ski-Top I

7 nights, from CHF 3'800.– per room. Bookable from 7th January until 14th January 2022

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