- Our hotel
- Meetings & Celebrations
- Sports & Pleasure
01.02.2020 to 03.02.2020
During the St. Moritz Gourmet Festival the numerously awarded and world-renowned head chef Lanshu Chen from Taiwan together with our executive chef Fabrizio Zanetti will care for extraordinary culinary delights.
Lanshu Chen was rated Best Lady Chef of Asia in 2014 due to her compositions of Asian and French cuisine. Since then Lanshu Chen has been combining the different cooking styles in a most elegant way and provides taste sensations of finest nuances.
1st February until 3rd February 2020, from 7.30 p.m.
You will find the 5-Course-Gourmet-Dinner here.
CHF 195.– per person, excl. drinks
CHF 255.– per person, incl. aperitif, wines & all other drinks accompanying the meals